A quick easy DIY for a naughty treat: how to make a homemade Daim bar.

Daim (or Dime, if you know it by the old school name like I do) is the ONE chocolate bar I truly love that contains nuts so I thought I'd rustle up one of my own.

First I finely chopped some raw almonds. Then I popped on some blobs of salted caramel sauce (though in hindsight I would have mixed the caramel and almonds together.)

I melted some milk chocolate and poured it over the top, left to cool and then left in the fridge to chill.

Lovely stuff!

Sophie